Cinnamon: Difference between revisions
From KB Lexicon
(Created page with "{{Ingredient |name=Cinnamon |image=Placeholder.png |type=Botanical |source=Inner bark of cinnamon trees |class=Aroma & Culinary Additives |uses=Flavouring, warming draughts, festive tonics |potions=None listed |properties=Warming, comforting, slightly stimulating |effects=Gentle mood-lift and sense of warmth |hazard=Low |shelf=Long-lasting as sticks or powder |theme=botanical |notes= }} A fragrant spice widely used to sweeten and warm milder potions.") |
m (Protected "Cinnamon" ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))) |
(No difference)
| |
Latest revision as of 17:18, 26 November 2025
Cinnamon
| Type | Botanical |
|---|---|
| Source | Inner bark of cinnamon trees |
| Classification | Aroma & Culinary Additives |
| Primary Uses | Flavouring, warming draughts, festive tonics |
| Common Potions | None listed |
| Alchemical Properties | Warming, comforting, slightly stimulating |
| Magical Effects | Gentle mood-lift and sense of warmth |
| Hazard Level | Low |
| Shelf Life | Long-lasting as sticks or powder |
| Notes |
A fragrant spice widely used to sweeten and warm milder potions.
